From Normandy, we went out to restaurants regularly but made a couple of meals at the B&B. Here is the Pont l'Abbey Charcuterie- Bucherie where we bought 6 marinated steaks, 6 marinated pork chops, sausages, home-made pate, etc. Cooked it on the grill and the results were satisfying.



Before cooking....check out that bread in the center of the table....that is a piece of art!!


Baluch are not Brahui, Brahui are Baluch