Ted,
I'm with 2-piper, in Alabama we call them hoe cakes also. Your photo was of good looking cornbread. My mother didn't have a griddle so she cooked hoe cakes in the bottom of the same skillet she cooked corn bread in. Sometimes the children call them fried corn bread, but their mother knows they want hoecakes. We eat them at any meal( they are faster than corn bread), but at breakfast we usually eat them with butter and good thick cane syrup. BTY I like corn bread with my chili also, but a different recipe, and the chili is different too. Chili is like Gumbo, there are as many recipes as cooks, and they are all good.
Mike
Last edited by Der Ami; 01/27/19 10:41 AM.
