I soak my Sharptails and ducks in milk overnight in the fridge. The lactic acid in milk changes the protein in the meat eliminating the "liver" taste.

Sharpies are a favorite table fare.

Lloyd I'm glad you enjoyed your South Dakota trip. There is a learning curve for pheasant hunting. They are not a gentleman's bird but can be bagged each part of the season.

Well done on the Sharpie!

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With a fine gun on his arm, a man becomes a sporting gentleman, both on the field and off.