My wife makes me Cioppino, an Americanized, Italian fish stew with tomatoes and chicken stock. Also Boulliabaise, French fish stew with fish stock, fennel, and potatoes.

Weight watchers style has 3 not 4 sea items. I don't care for mussels or clams in it, except as a decoration.

They are similar, but different enough to go left or right, and either be good.

Cioppino today.


Out there doing it best I can.