Originally Posted By: Claybird
I was hunting woodcock several years ago, in Louisiana. At noontime the guide invited all of us to his home for some "trails." Turned out "trails" were woodcock entrails sautéed with chopped onion and spices. Argh! However, I was the only one in our group who passed on the offering.

So let me understand. You turned down eating the digested remains of earthworms? wink But then you do know the country of origin of Louisiana Coon Asses. wink Gil