I'll eat snow geese. I won't waste a round of ammunition on a Giant Canada at this point in my life. It seems like most of them I've eaten had developed a taste for river mollusks that accumulate just down from the sewage plant on the river.
A friend grinds the whole, 'shitten mess that is a dead Canada goose and adds beef or pork to make jerky.
Not jerky that is as good as regular beef or pork jerky, but, tolerable jerky.


Best,
Ted