Canada has laws that militate against shipping wines from one province to another---now being removed---and I don't have the volume to export to the US anyway. It gets snapped up locally.

We grow two French hybrids, Marechal Foch and L'Acadie Blanc, the latter becoming Nova Scotia's "signature" wine. The red Foch is glory with spaghetti and meat balls. Our vineyard is named Cote St. George.

I'm now helping to get a new winery started at Marble Mountain on Cape Breton Island. Viticulture is very interesting.