T,
That's classic! I've had my share of "slightly overdone" pork butt.


J.R.B.,
What forums are you on? I was on the Texas BBQ forum and now mainly hang on the Big Steel Keg forum. Here's lastweekend's cook for the fam.
http://forum.bigsteelkeg.com/index.php?topic=6005.0


Last edited by Chuck H; 05/22/11 01:05 PM.