Originally Posted By: BrentD


So, how do those eat?

Any recipes? I have no idea what snipe (or woodcock) are like to eat. I'd like to hear about it. I pass up shots every year because I dont' carry the right loads or tags but I wonder if I am missing out.


They are closer to dove than anything else I have eaten. Milder than woodcock or duck. I have cooked them quite a few different ways but usually I wrap the breast in half a slice of thin bacon and cook on a hot griddle for 3 minutes on each side.